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S’mores Sushi Rolls

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  • Author: Nova
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American
  • Diet: Vegetarian

Description

S’mores Sushi Rolls are a fun and creative twist on the classic s’mores treat, combining the flavors of marshmallow, chocolate, and graham crackers in a sushi-style roll.


Ingredients

Scale
  • 4 flour tortillas or crepes
  • 1 cup marshmallow fluff
  • 0.75 cup chocolate spread or melted chocolate
  • 1 cup graham crackers, crushed
  • 0.25 cup mini chocolate chips (optional)

Instructions

  1. Lay tortilla or crepe flat on a clean surface.
  2. Spread marshmallow fluff evenly, leaving edges clear.
  3. Add chocolate layer and sprinkle with crushed graham crackers.
  4. Roll tightly into a log and chill briefly.
  5. Slice into rounds and serve.

Notes

  • For a gluten-free option, use gluten-free tortillas or crepes.
  • You can substitute the chocolate spread with Nutella or any preferred chocolate hazelnut spread.
  • Add fruits like bananas or strawberries for extra flavor.

Nutrition

  • Serving Size: 2 rolls
  • Calories: 300
  • Sugar: 20g
  • Sodium: 250mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 0mg